Winter wheats

Varieties with better nitrogen efficiency

The main international outlets for wheat requires high protein level commodities. The variety contributes, for a significant part, to the protein richness of the grains at harvest.

With AMBOISE, ADDICT and RECIPROC, LEMAIRE DEFFONTAINES dispose of a wide range of varieties both efficient and nitrogen saving.

When wheat fertilization is deemed optimal, the higher the yield is, the lower the protein content is. This is the dilution effect materialiezd by the protein yield dilution curve. The deviation to the curve, also called GPD (Grain Protein Deviation), reflects the efficiency of nitrogen. The so-called GPD+ varieties, such as AMBOISE, ADDICT and RECIPROC deviate positively from this curve. They have a better ability to concentrate protein than the average of cultivated varieties.
 

AVIGNON

 

RECIPROC

 

reciproc

ROCHFORT

 

IMG ROCHFORT 2

 
VarietiesQualityAlternativityEarlinessAdvantagesvariety description
ADDICT feed wheat mid winter mid early High-yielding variety, good behaviour against the main diseases, high specific weight. logo pdf
ADRIATIC soft wheat for biscuit winter to mid winter early Soft wheat for biscuit, early-maturing and high-yielding variety. Good resistance to fusarium ear blight. Recommanded by millers in France logo pdf
ALBIANO Bread wheat mid winter early Bearded wheat with early maturity. Very white grain. logo pdf
ANDORRE Bread making winter to mid winter mid early New, high-yielding variety with a good bahaviour agains the main diseases. logo pdf
ANNECY bread making winter to mid winter mid late Bearded wheat with a good potential of yield. Strong wheat with a large leaf. Good overall disease resistance. High specific wheight and good baking performace. logo pdf 
ANTIBES bread making winter to mid winter mid late to mid early New. Bread making wheat listed in Belgium. High-yielding variety with a good behaviour to diseases logo pdf
AVIGNON bread making winter to mid winter mid late to mid early New, brade making wheat listed in Belgium with a good behaviour to diseases. Very high Chopin alveograph W logo pdf
COMILFO bread making winter to mid winter early Breadmaking wheat with a good yield potential and a high specific weight. logo pdf
COSMIC soft wheat for biscuit winter type early Soft wheat for biscuit. Early-maturating-variety with good soft milling characteristics and low protein content. Recommanded by millers in France. logo pdf
CROSSWAY bread making winter type mid late New, breadmaking and high- yielding variety. Good overall disease resistance and resistant to orange wheat blossom midge. logo pdf
RECIPROC bread making winter to mid winter mid early High-yielding variety with a good resistance to diseases. logo pdf